Personal Chef Katie Simmons Menus
Healthy, Delicious Recipes featuring Classic Flavors and New Inspirations
Recipes can be modified to fit a variety of special dietary requests:
Celiac (gluten-free), Crohn's (low-residue), FodMAP, Vegan, Vegetarian, Allergy-Free, and More
Some seasonal adjustments might be made
For the most current menu, please download the pdf below:
Sample Catering Menu
Special menus for Holidays, Summer Parties, Cocktail Parties, and Special Events
**Please contact Chef Katie to create your personalized menu
Italian, French, and European Classics
Healthy, nutritious remakes of traditional Italian, French, and other European flavors you love.
Entree Power Bowls
For lunch, dinner, or whenever healthy, nutritious dishes celebrating the fresh flavors
Seasonal Specialties
Healthy, nutritious dishes celebrating the seasonal flavors of fall and winter
Comfort Food Favorites
Healthy, nutritious remakes of the classic flavors you love
Entrees with Spice
Mexican, Asian, and African Flavorshealthy, nutritious remakes of traditional global flavors you love
Irresistible Desserts
Gluten-free fruit cobbler, dairy-free creamy sauce, oil-free muffins, and vegan cookies, cakes, and brownies
Healthy Snacks
Power Veggie Burgers, Oil-Free Dips, Nutritious Breakfast Bowls, and Unrefined Granola Bars, packed with protein, fiber, and healthy fats
Super Soups and Stews
Healthy, nutritious soups and stews, packed with protein, fiber, and healthy fats to keep you satisfied
Substantial Salads
Healthy, nutritious salads, packed with protein, fiber, and healthy fats to keep you satisfied
